Infused Fruits stand as versatile culinary assets, adeptly suited for various applications and direct consumption. Meticulously crafted through the process of osmotic dehydration, these offerings represent a top-notch innovation. Our shelf-stable products defy convention, maintaining a delicate softness without reliance on sulfur or analogous stabilizers. This sophisticated approach not only preserves the inherent qualities of the fruits and vegetables but also aligns seamlessly with KG Snacks™ unwavering dedication to quality and eco-friendly practices. In addition to impeccably preserving natural fruits’ authentic structure and flavor, our cutting-edge technology serves a dual purpose. Beyond preservation, it becomes a transformative tool, introducing unique taste profiles, a wide range of colors, and functional ingredients into fruits.
Application: Some of the application areas are; cakes, pastries, sweet goods, biscuits, cookies, muffins, cereals, bars, chocolate, ice cream, yogurts, desserts, and others
Experience the advantages of our offering, including enjoying a soft texture with low water activity, ensuring stability in high-temperature and wet conditions, relishing the genuine fruit texture and taste, and experiencing high process stability for effortless handling.
Product Portfolio; Strawberry, Sour Cherry, Apple, Orange Peel (Slice and Dice form)
Below you can explore some of our selected product range, tailored to meet your needs. Our portfolio changes according to harvests and seasonal availability, ensuring the highest quality.